Free shipping from 29 €
The baked goods are freshly baked every day
Order before 13 p.m.: Dispatch the same day
Shipping takes place from Monday to Thursday
suitable for keto
Storage: Store in a cool and dry place. Due to its freshness, it has a short shelf life of a maximum of 20 days.
Country of origin: Germany
Grocer: Lizza GmbH, Dornhofstrasse 31, 63263 Neu-Isenburg
Ingredients & ingredients
Ingredients: Flour made from gold flaxseed partially de-oiled (63%), water, coconut flour, chia seeds (Salvia hispanica) ground, sea salt, psyllium husk powder
All agricultural raw materials come from controlled organic cultivation.
|Nutritional information:||All nutritional values are per 100g|
|Fat||7,5 g of|
|hereof: saturated fatty acids||1,5 g of|
|Carbohydrates||6,6 g of|
|of which sugars||3,1 g of|
|Fibres||22 g of|
|protein||20 g of|
|salt||2,3 g of|
I've tried pizza substitute recipes many times, but they were as crispy as here. Ready quickly and delicious.
The Lizza pizza base is great when things have to be done quickly. Take the bottom out of the pack, top it and put it in the oven for 10 minutes. The base tastes delicious, similar to dark crispbread. For my taste, the consistency after baking was almost a bit too crispbread-like, but that is firstly a matter of taste, secondly it depends on which toppings cover which surface.
All in all, a filling, tasty lunch! I'm only deducting one star because I found the crispbread-like taste of a pizza a little strange :)
I can only recommend it if you have cravings for pizza.
Hello, here comes the first review of the Lizza Pizza base made from flax seeds
I have made many different attempts to find another pizza base that is suitable for me, unfortunately I have not yet really found anything that I liked.
Many bases are too hard or too limp or even made from ingredients that actually have nothing to do with pizza bases.
This floor is different and I have to say I'm really excited.
If you stand on thin ground that does not rise, this is the right place.
The base is pre-baked and you can cover it to your heart's content, it can also be a little more, the base does not soak straight away. After 10 minutes you have a large piece of pizza with a really tasty dough that is also well filling. (2 bases fit on a tray in the oven) For me the best alternative for me and my family to the normal pizza base.
The ingredients are also very pleasant for digestion, you don't feel bloated or full.
Unfortunately ... and that is the reason why a star is missing, this floor is not really cheap at 3.99 euros and a family pizza evening can be a bit more expensive.
The advantage, however, is that it can be stored a little and you can also make a pizza quickly.
All in all, I will stick with the soil for now and can recommend it.