Slendier konjac fettuccine
Noodles made from the konjac root
Slendier's fettuccine is made from the konjac root, which has been consumed in Asian countries for centuries and is highly valued for its amazing health benefits. The konjac root is very rich in water-soluble fiber, which is used in the human digestive tract much better than non-water-soluble fiber.
The konjac fettuccine are without usable carbohydrates and only have 10 calories per 100g. As they are also virtually fat-free, these noodles are an excellent aid in all weight loss programs. These carbohydrate-free noodles are also a real blessing for people who have to watch their blood sugar levels. In addition, they are without added sugar, basic, gluten-free, lactose-free and vegan.
Positive effects of glucomannan
The glucomannan contained in the konjac root is particularly interesting. This helps maintain normal blood cholesterol levels and promotes weight loss as part of a low-calorie diet.
Easy to prepare
The fettuccines are very easy to prepare because they are already pre-cooked. Simply rinse briefly under running water so that the characteristic root odor disappears completely. These konjac fettuccines are ready within a minute. Since they are absolutely tasteless, they can be built into any dish. Together with a delicious sauce made from mushrooms or tomatoes, with spinach or prawns, with fried vegetables or just plain, this pasta always works and is good for filling.
Storage: Please store dry and protected from heat. After opening, store in a closed container in the refrigerator and use within 3 days. Do not freeze!
Country of origin: China
Grocer: Konjac Europe Pty Ltd, Zoetermeer Central Station, Luis Braillelaan 80, Zoetermeer, 2719 EK, The Netherlands
Notice: When opening the packaging, the product smells slightly of fish. This is completely normal and does not represent a quality defect. Rinsing under clear water removes the smell and does not appear in the dish.
Notice: Consumers who have difficulty swallowing or who have insufficient fluid intake can pose a risk of suffocation. We recommend drinking 1-2 glasses of 200 ml water to one serving.
Ingredients & ingredients
Ingredients: Pure water, konjac flour (5%)
|Nutritional information:||per 100 g||per serving (125 g)|
|kilojoules||40 kj||50 kj|
|Calories||10 kcal||13 kcal|
|Fat||<1,0 g||<1,0 g|
|hereof: saturated fatty acids||<1,0 g||<1,0 g|
|Carbohydrates||<1,0 g||<1,0 g|
|of which sugars||<1,0 g||<1,0 g|
|Fiber||5,0 g of||6,3 g of|
|protein||<1,0 g||<1,0 g|
|salt||<5,0 mg||<5,0 mg|