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-
optional: gluten-free
-
lactose free
-
without
Added sugar -
vegan
- High fiber content
- low-calorie
- Low carb
- Low fat and sugar content
- no added sugar
- without animal products
- without artificial colors flavors
- Vegan
- Gluten Free
Slendier's Organic Edamame Bean Fettuccine is gluten-free and contains only one
Quarter of the carbohydrates and a third of the calories of the traditional
Wheat Pasta - but it's still packed with protein and fiber.
Plus, it's made according to traditional recipes with minimal processing
made - it's the healthy choice for you and your family.
Made from organic baby soybeans that are still being picked from the pods, these flat fettuccine ribbons form a fabulous base for the most delicious dishes.
They cook to perfection for a pasta dish within a few minutes
with 25 percent fewer carbohydrates than a wheat-based fettuccin.
For a quick and high-fat meal, combine this with an in
Pasta sauce available in our shop.
Country of origin: China
Grocer: Konjac Europe Pty Ltd, Zoetermeer Central Station Luis Braillelaan 80, Zoetermeer, 2719 EK, The Netherlands
Ingredients & ingredients
Ingredients: Organic edamame bean flour, water
Note: The nutritional information is given for the pasta in the cooked state.
Nutritional information: | pro 100g | pro Portion (50g) |
kilojoules | 478 kj | 239 kj |
Calories | 114 kcal | 57 kcal |
Fat | 2,8 g | 1,4 g |
hereof: saturated fatty acids | 0,5 g | 0,3 g |
Carbohydrates | 3,3 g | 1,7 g |
of which sugars | 2,0 g | 1,0 g |
Fiber | 7,9 g | 4,0 g |
protein | 14,8 g | 7,4 g |
salt | 5,9 mg | 3 mg |